Pistachios
Classified across 25 of 25 dietary frameworks
20 Allowed
3 Limited
2 Not Allowed
Nutrition Facts
Per 100g · Source: USDA FoodData Central
560kcalCalories
20.2gProtein
45.3gFat
27.2gCarbs
10.6gFiber
16.6gNet Carbs
Why Diets Disagree on Pistachios
Alkaline classifies pistachios as Allowed because it evaluates foods by PRAL score (potential renal acid load). AIP, on the other hand, classifies it as Not Allowed because it evaluates by whether the food contains compounds AIP suspects of provoking immune activity. Different diets use different evaluation criteria, which is why the same food can receive opposite classifications. 3 diets classify pistachios as Limited — meaning it fits under specific conditions like portion size, preparation method, or brand selection.