Food Classification Reference

Parmesan is classified as Limited on a whole-food diet based on standard Whole-Food guidelines.

Parmesan is classified as Not Allowed on the Whole30 program based on standard Whole30 guidelines.

Parsnip is classified as Allowed on the AIP (Autoimmune Protocol) diet based on standard AIP guidelines.

Parsnip is classified as Allowed on an anti-inflammatory diet based on standard Anti-Inflammatory guidelines.

Parsnip is classified as Allowed on an alkaline diet based on standard Alkaline guidelines.

Parsnip is classified as Not Allowed on a carnivore diet based on standard Carnivore guidelines.