Raw-Food Fats & Oils Guide
23 items classified under standard Raw-Food guidelines.
Raw-Food classifies foods based on whether the food has been heated above ~118°F (48°C). Of the 23 fats & oils evaluated, 6 are classified as Allowed, 3 as Limited, and 14 as Not Allowed.
Quick Reference
| Food | Status | Calories (per 100g) |
|---|---|---|
| Avocado Oil | Allowed | 884kcal |
| Coconut Oil | Allowed | 895kcal |
| Flaxseed Oil | Allowed | 884kcal |
| Olive Oil | Allowed | 900kcal |
| Sesame Oil | Allowed | 884kcal |
| Walnut Oil | Allowed | 884kcal |
| Margarine | Limited | 579kcal |
| Palm Oil | Limited | 134kcal |
| Safflower Oil | Limited | 900kcal |
| Beef Tallow | Not Allowed | 198kcal |
| Butter | Not Allowed | 717kcal |
| Canola Oil | Not Allowed | 900kcal |
| Cooking Spray | Not Allowed | 792kcal |
| Duck Fat | Not Allowed | 136kcal |
| Ghee | Not Allowed | 876kcal |
| Grapeseed Oil | Not Allowed | 884kcal |
| Heavy Cream | Not Allowed | 340kcal |
| Lard | Not Allowed | 902kcal |
| MCT Oil | Not Allowed | 884kcal |
| Peanut Oil | Not Allowed | 900kcal |
| Shortening | Not Allowed | 884kcal |
| Sunflower Oil | Not Allowed | 900kcal |
| Vegetable Oil | Not Allowed | 862kcal |
Classification Breakdown
6 Allowed — These fats & oils are can be eaten raw or prepared below the 118°F threshold. 3 Limited — These items have sometimes raw and sometimes cooked depending on preparation. 14 Not Allowed — These are typically cooked above 118°F or only safe with heat.
The benefits come from eating large amounts of fresh produce rather than from preserving enzymes.
Allowed Fats & Oils (6)
Avocado Oil
AllowedAt 884kcal calories per 100g, Avocado Oil falls into the Allowed category under Raw-Food guidelines. The classification reflects that it is can be eaten raw or prepared below the 118°F threshold. Nutritionally, it also delivers 100g fat per serving. Within this category, it falls between Ghee and Flaxseed Oil for calories, ranking 10 of 23.
Per 100g · Source: USDA FoodData Central
Coconut Oil
AllowedAt 895kcal calories per 100g, Coconut Oil falls into the Allowed category under Raw-Food guidelines. The classification reflects that it is can be eaten raw or prepared below the 118°F threshold. Nutritionally, it also delivers 99.1g fat per serving. Within this category, it falls between Shortening and Olive Oil for calories, ranking 17 of 23.
Per 100g · Source: USDA FoodData Central
| Variant | Calories | Protein | Fat | Carbs | Fiber |
|---|---|---|---|---|---|
| Virgin (unrefined) | 892kcal | 0g | 99.1g | 0g | 0g |
| MCT Oil | 862kcal | 0g | 100g | 0g | 0g |
Flaxseed Oil
AllowedFlaxseed Oil is classified as Allowed on Raw-Food, with 884kcal calories per 100g. The classification reflects that it is can be eaten raw or prepared below the 118°F threshold. Nutritionally, it also delivers 100g fat per serving. Within this category, it falls between Avocado Oil and Sesame Oil for calories, ranking 11 of 23.
Per 100g · Source: USDA FoodData Central
Olive Oil
AllowedWith 900kcal calories per 100g, Olive Oil earns a Allowed classification on Raw-Food. It is can be eaten raw or prepared below the 118°F threshold. Beyond the primary classification, olive oil also provides 100g fat per 100g. It ranks among the highest in this category for calories. The nearest lower option is Coconut Oil at 895kcal.
Per 100g · Source: USDA FoodData Central
| Variant | Calories | Protein | Fat | Carbs | Fiber |
|---|---|---|---|---|---|
| Extra Virgin | 884kcal | 0g | 100g | 0g | 0g |
| Light/Refined | 884kcal | 0g | 100g | 0g | 0g |
Sesame Oil
AllowedSesame Oil is classified as Allowed on Raw-Food, with 884kcal calories per 100g. This means it is can be eaten raw or prepared below the 118°F threshold. It also contains 100g fat, which may factor into overall meal planning. Within this category, it falls between Flaxseed Oil and Walnut Oil for calories, ranking 12 of 23.
Per 100g · Source: USDA FoodData Central
Walnut Oil
AllowedAt 884kcal calories per 100g, Walnut Oil falls into the Allowed category under Raw-Food guidelines. It is can be eaten raw or prepared below the 118°F threshold. Beyond the primary classification, walnut oil also provides 100g fat per 100g. Within this category, it falls between Sesame Oil and Grapeseed Oil for calories, ranking 13 of 23.
Per 100g · Source: USDA FoodData Central
Limited Fats & Oils (3)
Margarine
LimitedMargarine is classified as Limited on Raw-Food, with 579kcal calories per 100g. The classification reflects that it is sometimes raw and sometimes cooked depending on preparation. Nutritionally, it also delivers 65g fat and 694mg sodium per serving. Among the 23 items in this category, margarine sits at the low end for calories — next closest is Butter at 717kcal. The "Limited" label means the classification depends on specific conditions — portion size, brand formulation, or preparation method can shift it from compliant to non-compliant.
Per 100g · Source: USDA FoodData Central
Palm Oil
LimitedPalm Oil is classified as Limited on Raw-Food, with 134kcal calories per 100g. This means it is sometimes raw and sometimes cooked depending on preparation. Among the 23 items in this category, palm oil sits at the low end for calories — next closest is Duck Fat at 136kcal. The "Limited" label means the classification depends on specific conditions — portion size, brand formulation, or preparation method can shift it from compliant to non-compliant.
Per 100g · Source: USDA FoodData Central
Safflower Oil
LimitedWith 900kcal calories per 100g, Safflower Oil earns a Limited classification on Raw-Food. It is sometimes raw and sometimes cooked depending on preparation. Beyond the primary classification, safflower oil also provides 100g fat per 100g. It ranks among the highest in this category for calories. The nearest lower option is Olive Oil at 900kcal. Portion control is key here — a small amount may fit within the diet's parameters, while a full serving may not.
Per 100g · Source: USDA FoodData Central
Not Allowed Fats & Oils (14)
Beef Tallow
Not AllowedWith 198kcal calories per 100g, Beef Tallow earns a Not Allowed classification on Raw-Food. It is typically cooked above 118°F or only safe with heat. Beyond the primary classification, beef tallow also provides 14.7g protein and 14.9g fat per 100g. Among the 23 items in this category, beef tallow sits at the low end for calories — next closest is Heavy Cream at 340kcal.
Per 100g · Source: USDA FoodData Central
Butter
Not AllowedAt 717kcal calories per 100g, Butter falls into the Not Allowed category under Raw-Food guidelines. It is typically cooked above 118°F or only safe with heat. Beyond the primary classification, butter also provides 81.1g fat and 643mg sodium per 100g. Within this category, it falls between Margarine and Cooking Spray for calories, ranking 6 of 23.
Per 100g · Source: USDA FoodData Central
| Variant | Calories | Protein | Fat | Carbs | Fiber |
|---|---|---|---|---|---|
| Salted | 717kcal | 0.9g | 81.1g | 0.1g | 0g |
| Unsalted | 717kcal | 0.9g | 81.1g | 0.1g | 0g |
Canola Oil
Not AllowedWith 900kcal calories per 100g, Canola Oil earns a Not Allowed classification on Raw-Food. This means it is typically cooked above 118°F or only safe with heat. It also contains 100g fat, which may factor into overall meal planning. It ranks among the highest in this category for calories. The nearest lower option is Safflower Oil at 900kcal.
Per 100g · Source: USDA FoodData Central
Cooking Spray
Not AllowedAt 792kcal calories per 100g, Cooking Spray falls into the Not Allowed category under Raw-Food guidelines. It is typically cooked above 118°F or only safe with heat. Beyond the primary classification, cooking spray also provides 78.7g fat per 100g. Within this category, it falls between Butter and Vegetable Oil for calories, ranking 7 of 23.
Per 100g · Source: USDA FoodData Central
Duck Fat
Not AllowedWith 136kcal calories per 100g, Duck Fat earns a Not Allowed classification on Raw-Food. It is typically cooked above 118°F or only safe with heat. Beyond the primary classification, duck fat also provides 18.7g protein per 100g. Among the 23 items in this category, duck fat sits at the low end for calories — next closest is Beef Tallow at 198kcal.
Per 100g · Source: USDA FoodData Central
Ghee
Not AllowedWith 876kcal calories per 100g, Ghee earns a Not Allowed classification on Raw-Food. It is typically cooked above 118°F or only safe with heat. Beyond the primary classification, ghee also provides 99.5g fat per 100g. Within this category, it falls between Vegetable Oil and Avocado Oil for calories, ranking 9 of 23.
Per 100g · Source: USDA FoodData Central
Grapeseed Oil
Not AllowedAt 884kcal calories per 100g, Grapeseed Oil falls into the Not Allowed category under Raw-Food guidelines. The classification reflects that it is typically cooked above 118°F or only safe with heat. Nutritionally, it also delivers 100g fat per serving. Within this category, it falls between Walnut Oil and MCT Oil for calories, ranking 14 of 23.
Per 100g · Source: USDA FoodData Central
Heavy Cream
Not AllowedAt 340kcal calories per 100g, Heavy Cream falls into the Not Allowed category under Raw-Food guidelines. It is typically cooked above 118°F or only safe with heat. Beyond the primary classification, heavy cream also provides 36.1g fat per 100g. Among the 23 items in this category, heavy cream sits at the low end for calories — next closest is Margarine at 579kcal.
Per 100g · Source: USDA FoodData Central
| Variant | Calories | Protein | Fat | Carbs | Fiber |
|---|---|---|---|---|---|
| Heavy Cream | 340kcal | 2.8g | 36.1g | 2.8g | 0g |
| Light Cream | 195kcal | 3g | 19.1g | 3.7g | 0g |
Lard
Not AllowedLard is classified as Not Allowed on Raw-Food, with 902kcal calories per 100g. The classification reflects that it is typically cooked above 118°F or only safe with heat. Nutritionally, it also delivers 100g fat per serving. It ranks among the highest in this category for calories. The nearest lower option is Sunflower Oil at 900kcal.
Per 100g · Source: USDA FoodData Central
MCT Oil
Not AllowedWith 884kcal calories per 100g, MCT Oil earns a Not Allowed classification on Raw-Food. This means it is typically cooked above 118°F or only safe with heat. It also contains 100g fat, which may factor into overall meal planning. Within this category, it falls between Grapeseed Oil and Shortening for calories, ranking 15 of 23.
Per 100g · Source: USDA FoodData Central
Peanut Oil
Not AllowedAt 900kcal calories per 100g, Peanut Oil falls into the Not Allowed category under Raw-Food guidelines. The classification reflects that it is typically cooked above 118°F or only safe with heat. Nutritionally, it also delivers 100g fat per serving. It ranks among the highest in this category for calories. The nearest lower option is Canola Oil at 900kcal.
Per 100g · Source: USDA FoodData Central
Shortening
Not AllowedAt 884kcal calories per 100g, Shortening falls into the Not Allowed category under Raw-Food guidelines. It is typically cooked above 118°F or only safe with heat. Beyond the primary classification, shortening also provides 100g fat per 100g. Within this category, it falls between MCT Oil and Coconut Oil for calories, ranking 16 of 23.
Per 100g · Source: USDA FoodData Central
Sunflower Oil
Not AllowedWith 900kcal calories per 100g, Sunflower Oil earns a Not Allowed classification on Raw-Food. It is typically cooked above 118°F or only safe with heat. Beyond the primary classification, sunflower oil also provides 100g fat per 100g. It ranks among the highest in this category for calories. The nearest lower option is Peanut Oil at 900kcal.
Per 100g · Source: USDA FoodData Central
Vegetable Oil
Not AllowedWith 862kcal calories per 100g, Vegetable Oil earns a Not Allowed classification on Raw-Food. This means it is typically cooked above 118°F or only safe with heat. It also contains 100g fat, which may factor into overall meal planning. Within this category, it falls between Cooking Spray and Ghee for calories, ranking 8 of 23.
Per 100g · Source: USDA FoodData Central