Raw-Food Spices & Seasonings Guide
18 items classified under standard Raw-Food guidelines.
How do spices & seasonings fare on the Raw-Food diet? The answer depends on whether the food has been heated above ~118°F (48°C). This guide breaks down all 18 items in this category with their classification, nutritional data, and the reasoning behind each status.
Spices & Seasonings are universally compatible with Raw-Food. Each item listed here is can be eaten raw or prepared below the 118°F threshold. The entries below break down the specific nutritional profile so you can choose based on your individual targets — calories, macros, or micronutrients that matter for your goals.
Quick Reference
| Food | Status | Calories (per 100g) |
|---|---|---|
| Basil | Allowed | 23kcal |
| Black Pepper | Allowed | 279kcal |
| Cayenne Pepper | Allowed | 318kcal |
| Chili Powder | Allowed | 139kcal |
| Cinnamon | Allowed | 253kcal |
| Cumin | Allowed | 375kcal |
| Everything Bagel Seasoning | Allowed | 264kcal |
| Garlic Powder | Allowed | 331kcal |
| Ginger | Allowed | 80kcal |
| Nutmeg | Allowed | 884kcal |
| Onion Powder | Allowed | 341kcal |
| Oregano | Allowed | 265kcal |
| Paprika | Allowed | 282kcal |
| Saffron | Allowed | 310kcal |
| Salt | Allowed | 0kcal |
| Taco Seasoning | Allowed | 170kcal |
| Turmeric | Allowed | 312kcal |
| Vanilla Extract | Allowed | 288kcal |
Classification Breakdown
18 Allowed — These spices & seasonings are can be eaten raw or prepared below the 118°F threshold.
The benefits come from eating large amounts of fresh produce rather than from preserving enzymes.
Allowed Spices & Seasonings (18)
Basil
AllowedAt 23kcal calories per 100g, Basil falls into the Allowed category under Raw-Food guidelines. This means it is can be eaten raw or prepared below the 118°F threshold. Among the 18 items in this category, basil sits at the low end for calories — next closest is Ginger at 80kcal.
Per 100g · Source: USDA FoodData Central
Black Pepper
AllowedBlack Pepper is classified as Allowed on Raw-Food, with 279kcal calories per 100g. This means it is can be eaten raw or prepared below the 118°F threshold. Within this category, it falls between Oregano and Paprika for calories, ranking 9 of 18.
Per 100g · Source: USDA FoodData Central
Cayenne Pepper
AllowedCayenne Pepper is classified as Allowed on Raw-Food, with 318kcal calories per 100g. This means it is can be eaten raw or prepared below the 118°F threshold. It also contains 12g protein and 17.3g fat, which may factor into overall meal planning. It ranks among the highest in this category for calories. The nearest lower option is Turmeric at 312kcal.
Per 100g · Source: USDA FoodData Central
Chili Powder
AllowedWith 139kcal calories per 100g, Chili Powder earns a Allowed classification on Raw-Food. This means it is can be eaten raw or prepared below the 118°F threshold. It also contains 13.3g protein and 8.2g fat, which may factor into overall meal planning. Among the 18 items in this category, chili powder sits at the low end for calories — next closest is Taco Seasoning at 170kcal.
Per 100g · Source: USDA FoodData Central
Cinnamon
AllowedCinnamon is classified as Allowed on Raw-Food, with 253kcal calories per 100g. This means it is can be eaten raw or prepared below the 118°F threshold. It also contains 7.1g protein and 5.3g fat, which may factor into overall meal planning. Within this category, it falls between Taco Seasoning and Everything Bagel Seasoning for calories, ranking 6 of 18.
Per 100g · Source: USDA FoodData Central
Cumin
AllowedWith 375kcal calories per 100g, Cumin earns a Allowed classification on Raw-Food. This means it is can be eaten raw or prepared below the 118°F threshold. It also contains 17.8g protein and 22.3g fat, which may factor into overall meal planning. It ranks among the highest in this category for calories. The nearest lower option is Onion Powder at 341kcal.
Per 100g · Source: USDA FoodData Central
Everything Bagel Seasoning
AllowedEverything Bagel Seasoning is classified as Allowed on Raw-Food, with 264kcal calories per 100g. The classification reflects that it is can be eaten raw or prepared below the 118°F threshold. Nutritionally, it also delivers 10.6g protein and 422mg sodium per serving. Within this category, it falls between Cinnamon and Oregano for calories, ranking 7 of 18.
Per 100g · Source: USDA FoodData Central
Garlic Powder
AllowedWith 331kcal calories per 100g, Garlic Powder earns a Allowed classification on Raw-Food. It is can be eaten raw or prepared below the 118°F threshold. Beyond the primary classification, garlic powder also provides 16.6g protein and 9g fiber per 100g. It ranks among the highest in this category for calories. The nearest lower option is Cayenne Pepper at 318kcal.
Per 100g · Source: USDA FoodData Central
Ginger
AllowedGinger is classified as Allowed on Raw-Food, with 80kcal calories per 100g. This means it is can be eaten raw or prepared below the 118°F threshold. Among the 18 items in this category, ginger sits at the low end for calories — next closest is Chili Powder at 139kcal.
Per 100g · Source: USDA FoodData Central
Nutmeg
AllowedWith 884kcal calories per 100g, Nutmeg earns a Allowed classification on Raw-Food. It is can be eaten raw or prepared below the 118°F threshold. Beyond the primary classification, nutmeg also provides 100g fat per 100g. It ranks among the highest in this category for calories. The nearest lower option is Cumin at 375kcal.
Per 100g · Source: USDA FoodData Central
Onion Powder
AllowedOnion Powder is classified as Allowed on Raw-Food, with 341kcal calories per 100g. This means it is can be eaten raw or prepared below the 118°F threshold. It also contains 10.4g protein and 15.2g fiber, which may factor into overall meal planning. It ranks among the highest in this category for calories. The nearest lower option is Garlic Powder at 331kcal.
Per 100g · Source: USDA FoodData Central
Oregano
AllowedOregano is classified as Allowed on Raw-Food, with 265kcal calories per 100g. The classification reflects that it is can be eaten raw or prepared below the 118°F threshold. Nutritionally, it also delivers 9g protein and 42.5g fiber per serving. Within this category, it falls between Everything Bagel Seasoning and Black Pepper for calories, ranking 8 of 18.
Per 100g · Source: USDA FoodData Central
Paprika
AllowedWith 282kcal calories per 100g, Paprika earns a Allowed classification on Raw-Food. It is can be eaten raw or prepared below the 118°F threshold. Beyond the primary classification, paprika also provides 14.1g protein and 12.9g fat per 100g. Within this category, it falls between Black Pepper and Vanilla Extract for calories, ranking 10 of 18.
Per 100g · Source: USDA FoodData Central
Saffron
AllowedSaffron is classified as Allowed on Raw-Food, with 310kcal calories per 100g. The classification reflects that it is can be eaten raw or prepared below the 118°F threshold. Nutritionally, it also delivers 11.4g protein and 5.9g fat per serving. Within this category, it falls between Vanilla Extract and Turmeric for calories, ranking 12 of 18.
Per 100g · Source: USDA FoodData Central
Salt
AllowedAt 0kcal calories per 100g, Salt falls into the Allowed category under Raw-Food guidelines. The classification reflects that it is can be eaten raw or prepared below the 118°F threshold. Nutritionally, it also delivers 38800mg sodium per serving. Among the 18 items in this category, salt sits at the low end for calories — next closest is Basil at 23kcal.
Per 100g · Source: USDA FoodData Central
Taco Seasoning
AllowedAt 170kcal calories per 100g, Taco Seasoning falls into the Allowed category under Raw-Food guidelines. The classification reflects that it is can be eaten raw or prepared below the 118°F threshold. Nutritionally, it also delivers 6.7g protein and 9.2g fat per serving. Within this category, it falls between Chili Powder and Cinnamon for calories, ranking 5 of 18.
Per 100g · Source: USDA FoodData Central
Turmeric
AllowedAt 312kcal calories per 100g, Turmeric falls into the Allowed category under Raw-Food guidelines. It is can be eaten raw or prepared below the 118°F threshold. Beyond the primary classification, turmeric also provides 9.7g protein and 22.7g fiber per 100g. Within this category, it falls between Saffron and Cayenne Pepper for calories, ranking 13 of 18.
Per 100g · Source: USDA FoodData Central
Vanilla Extract
AllowedWith 288kcal calories per 100g, Vanilla Extract earns a Allowed classification on Raw-Food. This means it is can be eaten raw or prepared below the 118°F threshold. Within this category, it falls between Paprika and Saffron for calories, ranking 11 of 18.
Per 100g · Source: USDA FoodData Central