DASH Grains Guide
35 items classified under standard DASH guidelines.
This guide covers all 35 grains classified under DASH guidelines. DASH evaluates foods primarily by sodium content and DASH serving targets, which determines how each item in this category is classified.
Grains are universally compatible with DASH. Each item listed here is a regular part of the DASH pattern — vegetables, fruit, whole grains, low-fat dairy, nuts, legumes, or lean proteins. The entries below break down the specific nutritional profile so you can choose based on your individual targets — calories, macros, or micronutrients that matter for your goals.
Quick Reference
| Food | Status | Sodium (per 100g) |
|---|---|---|
| Amaranth | Allowed | 20mg |
| Arrowroot Powder | Allowed | 26mg |
| Bagel | Allowed | 422mg |
| Barley | Allowed | 9mg |
| Buckwheat | Allowed | 1mg |
| Burrito | Allowed | 486mg |
| Corn | Allowed | 15mg |
| Corn Flakes | Allowed | 135mg |
| Cornmeal | Allowed | 7mg |
| Cornstarch | Allowed | 9mg |
| Croutons | Allowed | 698mg |
| English Muffin | Allowed | 425mg |
| Fried Rice | Allowed | 387mg |
| Granola Bars | Allowed | 294mg |
| Millet | Allowed | 5mg |
| Naan | Allowed | 508mg |
| Nachos | Allowed | 488mg |
| Oat Flour | Allowed | 19mg |
| Oats | Allowed | 6mg |
| Pancakes | Allowed | 508mg |
| Pasta | Allowed | 6mg |
| Pita Bread | Allowed | 854mg |
| Pizza | Allowed | 624mg |
| Quinoa | Allowed | 7mg |
| Rice | Allowed | 71mg |
| Rice Cakes | Allowed | 71mg |
| Rice Crackers | Allowed | 233mg |
| Rice Noodles | Allowed | 182mg |
| Rye Bread | Allowed | 2mg |
| Sourdough Bread | Allowed | 602mg |
| Spelt | Allowed | 5mg |
| Tacos | Allowed | 363mg |
| Tapioca Starch | Allowed | 1mg |
| Waffles | Allowed | 460mg |
| Wheat Flour | Allowed | 3mg |
Classification Breakdown
35 Allowed — These grains are a regular part of the DASH pattern — vegetables, fruit, whole grains, low-fat dairy, nuts, legumes, or lean proteins.
DASH works through lower sodium and higher potassium, magnesium, and calcium from produce, dairy, and legumes.
Allowed Grains (35)
Amaranth
AllowedAmaranth is classified as Allowed on DASH, with 20mg sodium per 100g. This means it is a regular part of the DASH pattern — vegetables, fruit, whole grains, low-fat dairy, nuts, legumes, or lean proteins. Within this category, it falls between Oat Flour and Arrowroot Powder for sodium, ranking 15 of 35.
Per 100g · Source: USDA FoodData Central
Arrowroot Powder
AllowedAt 26mg sodium per 100g, Arrowroot Powder falls into the Allowed category under DASH guidelines. This means it is a regular part of the DASH pattern — vegetables, fruit, whole grains, low-fat dairy, nuts, legumes, or lean proteins. Within this category, it falls between Amaranth and Rice for sodium, ranking 16 of 35.
Per 100g · Source: USDA FoodData Central
Bagel
AllowedAt 422mg sodium per 100g, Bagel falls into the Allowed category under DASH guidelines. It is a regular part of the DASH pattern — vegetables, fruit, whole grains, low-fat dairy, nuts, legumes, or lean proteins. Beyond the primary classification, bagel also provides 10.6g protein per 100g. Within this category, it falls between Fried Rice and English Muffin for sodium, ranking 25 of 35.
Per 100g · Source: USDA FoodData Central
Barley
AllowedWith 9mg sodium per 100g, Barley earns a Allowed classification on DASH. It is a regular part of the DASH pattern — vegetables, fruit, whole grains, low-fat dairy, nuts, legumes, or lean proteins. Beyond the primary classification, barley also provides 9.9g protein and 15.6g fiber per 100g. Within this category, it falls between Quinoa and Cornstarch for sodium, ranking 11 of 35.
Per 100g · Source: USDA FoodData Central
Buckwheat
AllowedAt 1mg sodium per 100g, Buckwheat falls into the Allowed category under DASH guidelines. It is a regular part of the DASH pattern — vegetables, fruit, whole grains, low-fat dairy, nuts, legumes, or lean proteins. Beyond the primary classification, buckwheat also provides 13.2g protein and 10g fiber per 100g. Among the 35 items in this category, buckwheat sits at the low end for sodium — next closest is Tapioca Starch at 1mg.
Per 100g · Source: USDA FoodData Central
Burrito
AllowedAt 486mg sodium per 100g, Burrito falls into the Allowed category under DASH guidelines. The classification reflects that it is a regular part of the DASH pattern — vegetables, fruit, whole grains, low-fat dairy, nuts, legumes, or lean proteins. Nutritionally, it also delivers 11.1g protein and 8.5g fat per serving. It ranks among the highest in this category for sodium. The nearest lower option is Waffles at 460mg.
Per 100g · Source: USDA FoodData Central
Corn
AllowedCorn is classified as Allowed on DASH, with 15mg sodium per 100g. This means it is a regular part of the DASH pattern — vegetables, fruit, whole grains, low-fat dairy, nuts, legumes, or lean proteins. Within this category, it falls between Cornstarch and Oat Flour for sodium, ranking 13 of 35.
Per 100g · Source: USDA FoodData Central
| Variant | Calories | Protein | Fat | Carbs | Sodium |
|---|---|---|---|---|---|
| Sweet Corn (raw) | 86kcal | 3.3g | 1.4g | 18.7g | 15mg |
| Sweet Corn (canned) | 67kcal | 2.3g | 1.2g | 14.3g | 205mg |
Corn Flakes
AllowedAt 135mg sodium per 100g, Corn Flakes falls into the Allowed category under DASH guidelines. This means it is a regular part of the DASH pattern — vegetables, fruit, whole grains, low-fat dairy, nuts, legumes, or lean proteins. Within this category, it falls between Rice Cakes and Rice Noodles for sodium, ranking 19 of 35.
Per 100g · Source: USDA FoodData Central
Cornmeal
AllowedWith 7mg sodium per 100g, Cornmeal earns a Allowed classification on DASH. This means it is a regular part of the DASH pattern — vegetables, fruit, whole grains, low-fat dairy, nuts, legumes, or lean proteins. It also contains 10.4g protein and 5.4g fat, which may factor into overall meal planning. Within this category, it falls between Pasta and Quinoa for sodium, ranking 9 of 35.
Per 100g · Source: USDA FoodData Central
Cornstarch
AllowedAt 9mg sodium per 100g, Cornstarch falls into the Allowed category under DASH guidelines. This means it is a regular part of the DASH pattern — vegetables, fruit, whole grains, low-fat dairy, nuts, legumes, or lean proteins. Within this category, it falls between Barley and Corn for sodium, ranking 12 of 35.
Per 100g · Source: USDA FoodData Central
Croutons
AllowedAt 698mg sodium per 100g, Croutons falls into the Allowed category under DASH guidelines. It is a regular part of the DASH pattern — vegetables, fruit, whole grains, low-fat dairy, nuts, legumes, or lean proteins. Beyond the primary classification, croutons also provides 11.9g protein and 6.6g fat per 100g. It ranks among the highest in this category for sodium. The nearest lower option is Pizza at 624mg.
Per 100g · Source: USDA FoodData Central
English Muffin
AllowedEnglish Muffin is classified as Allowed on DASH, with 425mg sodium per 100g. The classification reflects that it is a regular part of the DASH pattern — vegetables, fruit, whole grains, low-fat dairy, nuts, legumes, or lean proteins. Nutritionally, it also delivers 8.9g protein and 3.5g fiber per serving. Within this category, it falls between Bagel and Waffles for sodium, ranking 26 of 35.
Per 100g · Source: USDA FoodData Central
Fried Rice
AllowedAt 387mg sodium per 100g, Fried Rice falls into the Allowed category under DASH guidelines. This means it is a regular part of the DASH pattern — vegetables, fruit, whole grains, low-fat dairy, nuts, legumes, or lean proteins. Within this category, it falls between Tacos and Bagel for sodium, ranking 24 of 35.
Per 100g · Source: USDA FoodData Central
Granola Bars
AllowedWith 294mg sodium per 100g, Granola Bars earns a Allowed classification on DASH. It is a regular part of the DASH pattern — vegetables, fruit, whole grains, low-fat dairy, nuts, legumes, or lean proteins. Beyond the primary classification, granola bars also provides 10.1g protein and 19.8g fat per 100g. Within this category, it falls between Rice Crackers and Tacos for sodium, ranking 22 of 35.
Per 100g · Source: USDA FoodData Central
Millet
AllowedAt 5mg sodium per 100g, Millet falls into the Allowed category under DASH guidelines. The classification reflects that it is a regular part of the DASH pattern — vegetables, fruit, whole grains, low-fat dairy, nuts, legumes, or lean proteins. Nutritionally, it also delivers 11g protein and 8.5g fiber per serving. Among the 35 items in this category, millet sits at the low end for sodium — next closest is Spelt at 5mg.
Per 100g · Source: USDA FoodData Central
Naan
AllowedAt 508mg sodium per 100g, Naan falls into the Allowed category under DASH guidelines. It is a regular part of the DASH pattern — vegetables, fruit, whole grains, low-fat dairy, nuts, legumes, or lean proteins. Beyond the primary classification, naan also provides 11.1g protein and 7.3g fat per 100g. It ranks among the highest in this category for sodium. The nearest lower option is Nachos at 488mg.
Per 100g · Source: USDA FoodData Central
Nachos
AllowedWith 488mg sodium per 100g, Nachos earns a Allowed classification on DASH. It is a regular part of the DASH pattern — vegetables, fruit, whole grains, low-fat dairy, nuts, legumes, or lean proteins. Beyond the primary classification, nachos also provides 7.6g protein and 15.9g fat per 100g. It ranks among the highest in this category for sodium. The nearest lower option is Burrito at 486mg.
Per 100g · Source: USDA FoodData Central
Oat Flour
AllowedWith 19mg sodium per 100g, Oat Flour earns a Allowed classification on DASH. This means it is a regular part of the DASH pattern — vegetables, fruit, whole grains, low-fat dairy, nuts, legumes, or lean proteins. It also contains 14.7g protein and 9.1g fat, which may factor into overall meal planning. Within this category, it falls between Corn and Amaranth for sodium, ranking 14 of 35.
Per 100g · Source: USDA FoodData Central
Oats
AllowedOats is classified as Allowed on DASH, with 6mg sodium per 100g. This means it is a regular part of the DASH pattern — vegetables, fruit, whole grains, low-fat dairy, nuts, legumes, or lean proteins. It also contains 13.2g protein and 6.5g fat, which may factor into overall meal planning. Among the 35 items in this category, oats sits at the low end for sodium — next closest is Pasta at 6mg.
Per 100g · Source: USDA FoodData Central
| Variant | Calories | Protein | Fat | Carbs | Sodium |
|---|---|---|---|---|---|
| Rolled Oats (dry) | 379kcal | 13.2g | 6.5g | 67.7g | 6mg |
| Oatmeal (cooked) | 379kcal | 13.2g | 6.5g | 67.7g | 6mg |
Pancakes
AllowedPancakes is classified as Allowed on DASH, with 508mg sodium per 100g. The classification reflects that it is a regular part of the DASH pattern — vegetables, fruit, whole grains, low-fat dairy, nuts, legumes, or lean proteins. Nutritionally, it also delivers 7.4g protein and 12.1g fat per serving. It ranks among the highest in this category for sodium. The nearest lower option is Naan at 508mg.
Per 100g · Source: USDA FoodData Central
Pasta
AllowedAt 6mg sodium per 100g, Pasta falls into the Allowed category under DASH guidelines. It is a regular part of the DASH pattern — vegetables, fruit, whole grains, low-fat dairy, nuts, legumes, or lean proteins. Beyond the primary classification, pasta also provides 13g protein and 3.2g fiber per 100g. Among the 35 items in this category, pasta sits at the low end for sodium — next closest is Cornmeal at 7mg.
Per 100g · Source: USDA FoodData Central
| Variant | Calories | Protein | Fat | Carbs | Sodium |
|---|---|---|---|---|---|
| Regular Pasta (cooked) | 157kcal | 5.8g | 0.9g | 30.6g | 131mg |
| Whole Wheat Pasta (cooked) | 159kcal | 5.8g | 1.5g | 31.5g | 6mg |
Pita Bread
AllowedWith 854mg sodium per 100g, Pita Bread earns a Allowed classification on DASH. It is a regular part of the DASH pattern — vegetables, fruit, whole grains, low-fat dairy, nuts, legumes, or lean proteins. Beyond the primary classification, pita bread also provides 11.8g protein and 15.2g fat per 100g. It ranks among the highest in this category for sodium. The nearest lower option is Croutons at 698mg.
Per 100g · Source: USDA FoodData Central
Pizza
AllowedWith 624mg sodium per 100g, Pizza earns a Allowed classification on DASH. This means it is a regular part of the DASH pattern — vegetables, fruit, whole grains, low-fat dairy, nuts, legumes, or lean proteins. It also contains 11.7g protein and 12.6g fat, which may factor into overall meal planning. It ranks among the highest in this category for sodium. The nearest lower option is Sourdough Bread at 602mg.
Per 100g · Source: USDA FoodData Central
Quinoa
AllowedQuinoa is classified as Allowed on DASH, with 7mg sodium per 100g. The classification reflects that it is a regular part of the DASH pattern — vegetables, fruit, whole grains, low-fat dairy, nuts, legumes, or lean proteins. Nutritionally, it also delivers 2.8g fiber per serving. Within this category, it falls between Cornmeal and Barley for sodium, ranking 10 of 35.
Per 100g · Source: USDA FoodData Central
| Variant | Calories | Protein | Fat | Carbs | Sodium |
|---|---|---|---|---|---|
| Dry | 368kcal | 14.1g | 6.1g | 64.2g | 5mg |
| Cooked | 120kcal | 4.4g | 1.9g | 21.3g | 7mg |
Rice
AllowedRice is classified as Allowed on DASH, with 71mg sodium per 100g. This means it is a regular part of the DASH pattern — vegetables, fruit, whole grains, low-fat dairy, nuts, legumes, or lean proteins. It also contains 7.1g protein and 4.2g fiber, which may factor into overall meal planning. Within this category, it falls between Arrowroot Powder and Rice Cakes for sodium, ranking 17 of 35.
Per 100g · Source: USDA FoodData Central
| Variant | Calories | Protein | Fat | Carbs | Sodium |
|---|---|---|---|---|---|
| White Rice (cooked) | 130kcal | 2.7g | 0.3g | 28.2g | 1mg |
| Brown Rice (cooked) | 112kcal | 2.3g | 0.8g | 23.5g | 1mg |
Rice Cakes
AllowedWith 71mg sodium per 100g, Rice Cakes earns a Allowed classification on DASH. This means it is a regular part of the DASH pattern — vegetables, fruit, whole grains, low-fat dairy, nuts, legumes, or lean proteins. It also contains 7.1g protein and 4.2g fiber, which may factor into overall meal planning. Within this category, it falls between Rice and Corn Flakes for sodium, ranking 18 of 35.
Per 100g · Source: USDA FoodData Central
Rice Crackers
AllowedWith 233mg sodium per 100g, Rice Crackers earns a Allowed classification on DASH. It is a regular part of the DASH pattern — vegetables, fruit, whole grains, low-fat dairy, nuts, legumes, or lean proteins. Beyond the primary classification, rice crackers also provides 10g protein per 100g. Within this category, it falls between Rice Noodles and Granola Bars for sodium, ranking 21 of 35.
Per 100g · Source: USDA FoodData Central
Rice Noodles
AllowedWith 182mg sodium per 100g, Rice Noodles earns a Allowed classification on DASH. This means it is a regular part of the DASH pattern — vegetables, fruit, whole grains, low-fat dairy, nuts, legumes, or lean proteins. It also contains 6g protein, which may factor into overall meal planning. Within this category, it falls between Corn Flakes and Rice Crackers for sodium, ranking 20 of 35.
Per 100g · Source: USDA FoodData Central
Rye Bread
AllowedRye Bread is classified as Allowed on DASH, with 2mg sodium per 100g. The classification reflects that it is a regular part of the DASH pattern — vegetables, fruit, whole grains, low-fat dairy, nuts, legumes, or lean proteins. Nutritionally, it also delivers 10.3g protein and 15.1g fiber per serving. Among the 35 items in this category, rye bread sits at the low end for sodium — next closest is Wheat Flour at 3mg.
Per 100g · Source: USDA FoodData Central
Sourdough Bread
AllowedAt 602mg sodium per 100g, Sourdough Bread falls into the Allowed category under DASH guidelines. The classification reflects that it is a regular part of the DASH pattern — vegetables, fruit, whole grains, low-fat dairy, nuts, legumes, or lean proteins. Nutritionally, it also delivers 10.8g protein and 2.2g fiber per serving. It ranks among the highest in this category for sodium. The nearest lower option is Pancakes at 508mg.
Per 100g · Source: USDA FoodData Central
Spelt
AllowedAt 5mg sodium per 100g, Spelt falls into the Allowed category under DASH guidelines. The classification reflects that it is a regular part of the DASH pattern — vegetables, fruit, whole grains, low-fat dairy, nuts, legumes, or lean proteins. Nutritionally, it also delivers 5.5g protein and 3.9g fiber per serving. Among the 35 items in this category, spelt sits at the low end for sodium — next closest is Oats at 6mg.
Per 100g · Source: USDA FoodData Central
Tacos
AllowedWith 363mg sodium per 100g, Tacos earns a Allowed classification on DASH. It is a regular part of the DASH pattern — vegetables, fruit, whole grains, low-fat dairy, nuts, legumes, or lean proteins. Beyond the primary classification, tacos also provides 6.7g protein and 9.2g fat per 100g. Within this category, it falls between Granola Bars and Fried Rice for sodium, ranking 23 of 35.
Per 100g · Source: USDA FoodData Central
Tapioca Starch
AllowedAt 1mg sodium per 100g, Tapioca Starch falls into the Allowed category under DASH guidelines. This means it is a regular part of the DASH pattern — vegetables, fruit, whole grains, low-fat dairy, nuts, legumes, or lean proteins. Among the 35 items in this category, tapioca starch sits at the low end for sodium — next closest is Rye Bread at 2mg.
Per 100g · Source: USDA FoodData Central
Waffles
AllowedAt 460mg sodium per 100g, Waffles falls into the Allowed category under DASH guidelines. It is a regular part of the DASH pattern — vegetables, fruit, whole grains, low-fat dairy, nuts, legumes, or lean proteins. Beyond the primary classification, waffles also provides 7.4g protein and 9.5g fat per 100g. It ranks among the highest in this category for sodium. The nearest lower option is English Muffin at 425mg.
Per 100g · Source: USDA FoodData Central
Wheat Flour
AllowedWith 3mg sodium per 100g, Wheat Flour earns a Allowed classification on DASH. It is a regular part of the DASH pattern — vegetables, fruit, whole grains, low-fat dairy, nuts, legumes, or lean proteins. Beyond the primary classification, wheat flour also provides 9.6g protein and 13.1g fiber per 100g. Among the 35 items in this category, wheat flour sits at the low end for sodium — next closest is Millet at 5mg.
Per 100g · Source: USDA FoodData Central