Diabetic-Friendly Condiments Guide

80 items classified under standard Diabetic-Friendly guidelines.

Diabetic-Friendly classifies foods based on glycemic impact and blood sugar effect. Of the 80 condiments evaluated, 38 are classified as Allowed, 42 as Limited, and 0 as Not Allowed.

Quick Reference

Food Status Total carbs (per 100g)
Aioli Allowed 0.6g
Apple Cider Vinegar Allowed 11.3g
Balsamic Vinegar Allowed 17g
Buffalo Sauce Allowed 0.8g
Caesar Dressing Allowed 3.3g
Chili Garlic Sauce Allowed 2.4g
Coconut Aminos Allowed 0.8g
Cream Cheese Allowed 5.6g
Dijon Mustard Allowed 4.7g
Fish Sauce Allowed 3.6g
Fresh Salsa Allowed 2.7g
Harissa Allowed 9g
Homemade Caesar Dressing Allowed 30.7g
Homemade Harissa Allowed 11.6g
Homemade Mayonnaise Allowed 0.3g
Homemade Pesto Allowed 11.6g
Homemade Ranch Dressing Allowed 5.9g
Hot Sauce Allowed 16.6g
Jarred Harissa Allowed 9g
Mayonnaise Allowed 0.3g
Mustard Allowed 4.7g
Nutritional Yeast Allowed 20.4g
Pesto Allowed 5.7g
Plain Hot Sauce Allowed 19.2g
Ranch Dressing Allowed 5.9g
Salsa Allowed 6.7g
Sour Cream Allowed 7.1g
Soy Sauce Allowed 5.6g
Soy-Free Tamari Allowed 5.6g
Sriracha Allowed 19.2g
Store-Bought Caesar Dressing Allowed 30.7g
Store-Bought Mayonnaise Allowed 0.3g
Store-Bought Pesto Allowed 6.9g
Store-Bought Ranch Dressing Allowed 5.9g
Sweetened Fish Sauce Allowed 3.6g
Tahini Allowed 14.2g
Tartar Sauce Allowed 13.3g
Traditional Fish Sauce Allowed 3.6g
Agar Agar Limited 6.8g
Baking Powder Limited 46.9g
Baking Soda Limited 0g
Balsamic Glaze Limited 17g
BBQ Sauce Limited 0.7g
Chimichurri Limited 4g
Chutney Limited 60.6g
Cocktail Sauce Limited 28.2g
Curry Paste Limited 5g
Gluten-Free Worcestershire Sauce Limited 19.2g
Gochujang Limited 37g
Guacamole Limited 8.5g
Hoisin Sauce Limited 44.1g
Homemade BBQ Sauce Limited 11.6g
Honey Mustard Limited 25.2g
Italian Dressing Limited 10g
Jarred Salsa Limited 6.6g
Ketchup Limited 26.8g
Marinara Sauce Limited 19.6g
Miso Limited 25.4g
Oyster Sauce Limited 10.9g
Pectin Limited 2.1g
Pico de Gallo Limited 3.7g
Ponzu Sauce Limited 60.5g
Red Wine Vinegar Limited 0.3g
Regular Ketchup Limited 70.7g
Relish Limited 25.7g
Sambal Oelek Limited 8.5g
Steak Sauce Limited 22g
Store-Bought BBQ Sauce Limited 5.4g
Sugar-Free Ketchup Limited 27.1g
Sweet Chili Sauce Limited 38.2g
Teriyaki Sauce Limited 15.6g
Thousand Island Dressing Limited 14.6g
Tomato Paste Limited 18.9g
Tomato Sauce Limited 7.1g
Traditional Worcestershire Sauce Limited 19.2g
Tzatziki Limited 4.1g
White Vinegar Limited 0.9g
Worcestershire Sauce Limited 19.2g
Xanthan Gum Limited 96.7g
Yeast Limited 20.4g

Classification Breakdown

38 Allowed — These condiments are low enough in fast-absorbing carbohydrate for a gentle blood sugar response. 42 Limited — These items have a moderate glycemic effect dependent on portion and meal context.

Diabetic-friendly eating focuses on glucose stability — total carbs per meal and absorption speed modified by fiber, fat, and protein.

Allowed Condiments (38)

Aioli

Allowed

With 0.6g total carbs per 100g, Aioli earns a Allowed classification on Diabetic-Friendly. This means it is low enough in fast-absorbing carbohydrate for a gentle blood sugar response. It also contains 74.8g fat and 635mg sodium, which may factor into overall meal planning. Among the 80 items in this category, aioli sits at the low end for total carbs — next closest is BBQ Sauce at 0.7g.

Per 100g · Source: USDA FoodData Central

680kcalCalories
1gProtein
74.8gFat
0.6gCarbs
0.3gSugar
0gFiber

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Apple Cider Vinegar

Allowed

Apple Cider Vinegar is classified as Allowed on Diabetic-Friendly, with 11.3g total carbs per 100g. This means it is low enough in fast-absorbing carbohydrate for a gentle blood sugar response. Within this category, it falls between Oyster Sauce and Homemade Harissa for total carbs, ranking 44 of 80.

Per 100g · Source: USDA FoodData Central

46kcalCalories
0.1gProtein
0.1gFat
11.3gCarbs
Sugar
0.2gFiber

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Balsamic Vinegar

Allowed

With 17g total carbs per 100g, Balsamic Vinegar earns a Allowed classification on Diabetic-Friendly. This means it is low enough in fast-absorbing carbohydrate for a gentle blood sugar response. Within this category, it falls between Hot Sauce and Balsamic Glaze for total carbs, ranking 53 of 80.

Per 100g · Source: USDA FoodData Central

88kcalCalories
0.5gProtein
0gFat
17gCarbs
Sugar
Fiber

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Buffalo Sauce

Allowed

Buffalo Sauce is classified as Allowed on Diabetic-Friendly, with 0.8g total carbs per 100g. The classification reflects that it is low enough in fast-absorbing carbohydrate for a gentle blood sugar response. Nutritionally, it also delivers 2917mg sodium per serving. Among the 80 items in this category, buffalo sauce sits at the low end for total carbs — next closest is Coconut Aminos at 0.8g.

Per 100g · Source: USDA FoodData Central

11kcalCalories
1.2gProtein
0.7gFat
0.8gCarbs
Sugar
0.6gFiber

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Caesar Dressing

Allowed

At 3.3g total carbs per 100g, Caesar Dressing falls into the Allowed category under Diabetic-Friendly guidelines. The classification reflects that it is low enough in fast-absorbing carbohydrate for a gentle blood sugar response. Nutritionally, it also delivers 57.9g fat and 1209mg sodium per serving. Among the 80 items in this category, caesar dressing sits at the low end for total carbs — next closest is Fish Sauce at 3.6g.

Per 100g · Source: USDA FoodData Central

542kcalCalories
2.2gProtein
57.9gFat
3.3gCarbs
Sugar
0.5gFiber

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Chili Garlic Sauce

Allowed

With 2.4g total carbs per 100g, Chili Garlic Sauce earns a Allowed classification on Diabetic-Friendly. It is low enough in fast-absorbing carbohydrate for a gentle blood sugar response. Beyond the primary classification, chili garlic sauce also provides 13.3g protein and 8.2g fat per 100g. Among the 80 items in this category, chili garlic sauce sits at the low end for total carbs — next closest is Fresh Salsa at 2.7g.

Per 100g · Source: USDA FoodData Central

139kcalCalories
13.3gProtein
8.2gFat
2.4gCarbs
Sugar
0.5gFiber

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Coconut Aminos

Allowed

With 0.8g total carbs per 100g, Coconut Aminos earns a Allowed classification on Diabetic-Friendly. This means it is low enough in fast-absorbing carbohydrate for a gentle blood sugar response. It also contains 99.1g fat, which may factor into overall meal planning. Among the 80 items in this category, coconut aminos sits at the low end for total carbs — next closest is White Vinegar at 0.9g.

Per 100g · Source: USDA FoodData Central

895kcalCalories
0gProtein
99.1gFat
0.8gCarbs
Sugar
0gFiber

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Cream Cheese

Allowed

At 5.6g total carbs per 100g, Cream Cheese falls into the Allowed category under Diabetic-Friendly guidelines. It is low enough in fast-absorbing carbohydrate for a gentle blood sugar response. Beyond the primary classification, cream cheese also provides 9.1g protein and 22.7g fat per 100g. Within this category, it falls between Soy-Free Tamari and Pesto for total carbs, ranking 27 of 80.

Per 100g · Source: USDA FoodData Central

VariantCaloriesProteinFatCarbsSugarFiber
Regular350kcal6.2g34.4g5.5g0g
Low-Fat208kcal7.9g16.7g6.7g0g

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Dijon Mustard

Allowed

With 4.7g total carbs per 100g, Dijon Mustard earns a Allowed classification on Diabetic-Friendly. This means it is low enough in fast-absorbing carbohydrate for a gentle blood sugar response. It also contains 3.2g fiber, which may factor into overall meal planning. Within this category, it falls between Tzatziki and Mustard for total carbs, ranking 21 of 80.

Per 100g · Source: USDA FoodData Central

27kcalCalories
2.9gProtein
0.4gFat
4.7gCarbs
Sugar
3.2gFiber

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Fish Sauce

Allowed

At 3.6g total carbs per 100g, Fish Sauce falls into the Allowed category under Diabetic-Friendly guidelines. The classification reflects that it is low enough in fast-absorbing carbohydrate for a gentle blood sugar response. Nutritionally, it also delivers 5.1g protein and 7851mg sodium per serving. Among the 80 items in this category, fish sauce sits at the low end for total carbs — next closest is Sweetened Fish Sauce at 3.6g.

Per 100g · Source: USDA FoodData Central

35kcalCalories
5.1gProtein
0gFat
3.6gCarbs
Sugar
0gFiber

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Fresh Salsa

Allowed

At 2.7g total carbs per 100g, Fresh Salsa falls into the Allowed category under Diabetic-Friendly guidelines. This means it is low enough in fast-absorbing carbohydrate for a gentle blood sugar response. Among the 80 items in this category, fresh salsa sits at the low end for total carbs — next closest is Caesar Dressing at 3.3g.

Per 100g · Source: USDA FoodData Central

23kcalCalories
3.2gProtein
0.6gFat
2.7gCarbs
Sugar
1.6gFiber

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Harissa

Allowed

With 9g total carbs per 100g, Harissa earns a Allowed classification on Diabetic-Friendly. This means it is low enough in fast-absorbing carbohydrate for a gentle blood sugar response. It also contains 4.5g fiber and 1200mg sodium, which may factor into overall meal planning. Within this category, it falls between Sambal Oelek and Jarred Harissa for total carbs, ranking 40 of 80.

Per 100g · Source: USDA FoodData Central

72kcalCalories
2.5gProtein
3.3gFat
9gCarbs
3.8gSugar
4.5gFiber

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Homemade Caesar Dressing

Allowed

With 30.7g total carbs per 100g, Homemade Caesar Dressing earns a Allowed classification on Diabetic-Friendly. This means it is low enough in fast-absorbing carbohydrate for a gentle blood sugar response. It also contains 1260mg sodium, which may factor into overall meal planning. It ranks among the highest in this category for total carbs. The nearest lower option is Cocktail Sauce at 28.2g.

Per 100g · Source: USDA FoodData Central

131kcalCalories
1.5gProtein
0.2gFat
30.7gCarbs
Sugar
0.2gFiber

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Homemade Harissa

Allowed

At 11.6g total carbs per 100g, Homemade Harissa falls into the Allowed category under Diabetic-Friendly guidelines. The classification reflects that it is low enough in fast-absorbing carbohydrate for a gentle blood sugar response. Nutritionally, it also delivers 13.8g fat and 373mg sodium per serving. Within this category, it falls between Apple Cider Vinegar and Homemade Pesto for total carbs, ranking 45 of 80.

Per 100g · Source: USDA FoodData Central

186kcalCalories
4gProtein
13.8gFat
11.6gCarbs
Sugar
0.3gFiber

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Homemade Mayonnaise

Allowed

At 0.3g total carbs per 100g, Homemade Mayonnaise falls into the Allowed category under Diabetic-Friendly guidelines. It is low enough in fast-absorbing carbohydrate for a gentle blood sugar response. Beyond the primary classification, homemade mayonnaise also provides 77.8g fat and 486mg sodium per 100g. Among the 80 items in this category, homemade mayonnaise sits at the low end for total carbs — next closest is Mayonnaise at 0.3g.

Per 100g · Source: USDA FoodData Central

688kcalCalories
0gProtein
77.8gFat
0.3gCarbs
Sugar
0gFiber

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Homemade Pesto

Allowed

At 11.6g total carbs per 100g, Homemade Pesto falls into the Allowed category under Diabetic-Friendly guidelines. The classification reflects that it is low enough in fast-absorbing carbohydrate for a gentle blood sugar response. Nutritionally, it also delivers 13.8g fat and 373mg sodium per serving. Within this category, it falls between Homemade Harissa and Homemade BBQ Sauce for total carbs, ranking 46 of 80.

Per 100g · Source: USDA FoodData Central

186kcalCalories
4gProtein
13.8gFat
11.6gCarbs
Sugar
0.3gFiber

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Homemade Ranch Dressing

Allowed

At 5.9g total carbs per 100g, Homemade Ranch Dressing falls into the Allowed category under Diabetic-Friendly guidelines. The classification reflects that it is low enough in fast-absorbing carbohydrate for a gentle blood sugar response. Nutritionally, it also delivers 44.5g fat and 901mg sodium per serving. Within this category, it falls between Pesto and Ranch Dressing for total carbs, ranking 29 of 80.

Per 100g · Source: USDA FoodData Central

430kcalCalories
1.3gProtein
44.5gFat
5.9gCarbs
Sugar
0gFiber

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Hot Sauce

Allowed

With 16.6g total carbs per 100g, Hot Sauce earns a Allowed classification on Diabetic-Friendly. It is low enough in fast-absorbing carbohydrate for a gentle blood sugar response. Beyond the primary classification, hot sauce also provides 2055mg sodium per 100g. Within this category, it falls between Teriyaki Sauce and Balsamic Vinegar for total carbs, ranking 52 of 80.

Per 100g · Source: USDA FoodData Central

74kcalCalories
1gProtein
0.7gFat
16.6gCarbs
Sugar
0.5gFiber

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Jarred Harissa

Allowed

With 9g total carbs per 100g, Jarred Harissa earns a Allowed classification on Diabetic-Friendly. It is low enough in fast-absorbing carbohydrate for a gentle blood sugar response. Beyond the primary classification, jarred harissa also provides 4.5g fiber and 1200mg sodium per 100g. Within this category, it falls between Harissa and Italian Dressing for total carbs, ranking 41 of 80.

Per 100g · Source: USDA FoodData Central

72kcalCalories
2.5gProtein
3.3gFat
9gCarbs
3.8gSugar
4.5gFiber

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Mayonnaise

Allowed

Mayonnaise is classified as Allowed on Diabetic-Friendly, with 0.3g total carbs per 100g. This means it is low enough in fast-absorbing carbohydrate for a gentle blood sugar response. It also contains 77.8g fat and 486mg sodium, which may factor into overall meal planning. Among the 80 items in this category, mayonnaise sits at the low end for total carbs — next closest is Store-Bought Mayonnaise at 0.3g.

Per 100g · Source: USDA FoodData Central

VariantCaloriesProteinFatCarbsSugarFiber
Regular680kcal1g74.8g0.6g0g
Light238kcal0.4g22.2g9.2g0g

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Mustard

Allowed

At 4.7g total carbs per 100g, Mustard falls into the Allowed category under Diabetic-Friendly guidelines. It is low enough in fast-absorbing carbohydrate for a gentle blood sugar response. Beyond the primary classification, mustard also provides 3.2g fiber per 100g. Within this category, it falls between Dijon Mustard and Curry Paste for total carbs, ranking 22 of 80.

Per 100g · Source: USDA FoodData Central

27kcalCalories
2.9gProtein
0.4gFat
4.7gCarbs
Sugar
3.2gFiber

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Nutritional Yeast

Allowed

At 20.4g total carbs per 100g, Nutritional Yeast falls into the Allowed category under Diabetic-Friendly guidelines. The classification reflects that it is low enough in fast-absorbing carbohydrate for a gentle blood sugar response. Nutritionally, it also delivers 23.9g protein and 6.5g fiber per serving. It ranks among the highest in this category for total carbs. The nearest lower option is Marinara Sauce at 19.6g.

Per 100g · Source: USDA FoodData Central

185kcalCalories
23.9gProtein
0.9gFat
20.4gCarbs
Sugar
6.5gFiber

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Pesto

Allowed

With 5.7g total carbs per 100g, Pesto earns a Allowed classification on Diabetic-Friendly. It is low enough in fast-absorbing carbohydrate for a gentle blood sugar response. Beyond the primary classification, pesto also provides 8.6g protein and 59.2g fat per 100g. Within this category, it falls between Cream Cheese and Homemade Ranch Dressing for total carbs, ranking 28 of 80.

Per 100g · Source: USDA FoodData Central

580kcalCalories
8.6gProtein
59.2gFat
5.7gCarbs
Sugar
1gFiber

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Plain Hot Sauce

Allowed

At 19.2g total carbs per 100g, Plain Hot Sauce falls into the Allowed category under Diabetic-Friendly guidelines. It is low enough in fast-absorbing carbohydrate for a gentle blood sugar response. Beyond the primary classification, plain hot sauce also provides 2.2g fiber and 2120mg sodium per 100g. Within this category, it falls between Worcestershire Sauce and Sriracha for total carbs, ranking 57 of 80.

Per 100g · Source: USDA FoodData Central

93kcalCalories
1.9gProtein
0.9gFat
19.2gCarbs
Sugar
2.2gFiber

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Ranch Dressing

Allowed

With 5.9g total carbs per 100g, Ranch Dressing earns a Allowed classification on Diabetic-Friendly. It is low enough in fast-absorbing carbohydrate for a gentle blood sugar response. Beyond the primary classification, ranch dressing also provides 44.5g fat and 810mg sodium per 100g. Within this category, it falls between Homemade Ranch Dressing and Store-Bought Ranch Dressing for total carbs, ranking 30 of 80.

Per 100g · Source: USDA FoodData Central

430kcalCalories
1.3gProtein
44.5gFat
5.9gCarbs
Sugar
0gFiber

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Salsa

Allowed

With 6.7g total carbs per 100g, Salsa earns a Allowed classification on Diabetic-Friendly. This means it is low enough in fast-absorbing carbohydrate for a gentle blood sugar response. It also contains 656mg sodium, which may factor into overall meal planning. Within this category, it falls between Jarred Salsa and Agar Agar for total carbs, ranking 33 of 80.

Per 100g · Source: USDA FoodData Central

34kcalCalories
1.4gProtein
0.2gFat
6.7gCarbs
Sugar
1.8gFiber

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Sour Cream

Allowed

Sour Cream is classified as Allowed on Diabetic-Friendly, with 7.1g total carbs per 100g. This means it is low enough in fast-absorbing carbohydrate for a gentle blood sugar response. It also contains 10.6g fat, which may factor into overall meal planning. Within this category, it falls between Tomato Sauce and Guacamole for total carbs, ranking 37 of 80.

Per 100g · Source: USDA FoodData Central

VariantCaloriesProteinFatCarbsSugarFiber
Regular198kcal2.4g19.4g4.6g0g
Light136kcal3.5g10.6g7.1g0g

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Soy Sauce

Allowed

Soy Sauce is classified as Allowed on Diabetic-Friendly, with 5.6g total carbs per 100g. This means it is low enough in fast-absorbing carbohydrate for a gentle blood sugar response. It also contains 10.5g protein and 5590mg sodium, which may factor into overall meal planning. Within this category, it falls between Store-Bought BBQ Sauce and Soy-Free Tamari for total carbs, ranking 25 of 80.

Per 100g · Source: USDA FoodData Central

VariantCaloriesProteinFatCarbsSugarFiber
Regular60kcal10.5g0.1g5.6g0.8g
Reduced Sodium57kcal9.1g0.3g5.6g0.7g

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Soy-Free Tamari

Allowed

With 5.6g total carbs per 100g, Soy-Free Tamari earns a Allowed classification on Diabetic-Friendly. This means it is low enough in fast-absorbing carbohydrate for a gentle blood sugar response. It also contains 10.5g protein and 5590mg sodium, which may factor into overall meal planning. Within this category, it falls between Soy Sauce and Cream Cheese for total carbs, ranking 26 of 80.

Per 100g · Source: USDA FoodData Central

60kcalCalories
10.5gProtein
0.1gFat
5.6gCarbs
Sugar
0.8gFiber

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Sriracha

Allowed

With 19.2g total carbs per 100g, Sriracha earns a Allowed classification on Diabetic-Friendly. This means it is low enough in fast-absorbing carbohydrate for a gentle blood sugar response. It also contains 2.2g fiber and 2120mg sodium, which may factor into overall meal planning. Within this category, it falls between Plain Hot Sauce and Gluten-Free Worcestershire Sauce for total carbs, ranking 58 of 80.

Per 100g · Source: USDA FoodData Central

93kcalCalories
1.9gProtein
0.9gFat
19.2gCarbs
Sugar
2.2gFiber

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Store-Bought Caesar Dressing

Allowed

Store-Bought Caesar Dressing is classified as Allowed on Diabetic-Friendly, with 30.7g total carbs per 100g. This means it is low enough in fast-absorbing carbohydrate for a gentle blood sugar response. It also contains 1260mg sodium, which may factor into overall meal planning. It ranks among the highest in this category for total carbs. The nearest lower option is Homemade Caesar Dressing at 30.7g.

Per 100g · Source: USDA FoodData Central

131kcalCalories
1.5gProtein
0.2gFat
30.7gCarbs
Sugar
0.2gFiber

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Store-Bought Mayonnaise

Allowed

Store-Bought Mayonnaise is classified as Allowed on Diabetic-Friendly, with 0.3g total carbs per 100g. The classification reflects that it is low enough in fast-absorbing carbohydrate for a gentle blood sugar response. Nutritionally, it also delivers 77.8g fat and 486mg sodium per serving. Among the 80 items in this category, store-bought mayonnaise sits at the low end for total carbs — next closest is Aioli at 0.6g.

Per 100g · Source: USDA FoodData Central

688kcalCalories
0gProtein
77.8gFat
0.3gCarbs
Sugar
0gFiber

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Store-Bought Pesto

Allowed

With 6.9g total carbs per 100g, Store-Bought Pesto earns a Allowed classification on Diabetic-Friendly. It is low enough in fast-absorbing carbohydrate for a gentle blood sugar response. Beyond the primary classification, store-bought pesto also provides 36.4g fat and 2.1g fiber per 100g. Within this category, it falls between Agar Agar and Tomato Sauce for total carbs, ranking 35 of 80.

Per 100g · Source: USDA FoodData Central

372kcalCalories
4.2gProtein
36.4gFat
6.9gCarbs
Sugar
2.1gFiber

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Store-Bought Ranch Dressing

Allowed

With 5.9g total carbs per 100g, Store-Bought Ranch Dressing earns a Allowed classification on Diabetic-Friendly. This means it is low enough in fast-absorbing carbohydrate for a gentle blood sugar response. It also contains 44.5g fat and 901mg sodium, which may factor into overall meal planning. Within this category, it falls between Ranch Dressing and Jarred Salsa for total carbs, ranking 31 of 80.

Per 100g · Source: USDA FoodData Central

430kcalCalories
1.3gProtein
44.5gFat
5.9gCarbs
Sugar
0gFiber

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Sweetened Fish Sauce

Allowed

With 3.6g total carbs per 100g, Sweetened Fish Sauce earns a Allowed classification on Diabetic-Friendly. This means it is low enough in fast-absorbing carbohydrate for a gentle blood sugar response. It also contains 5.1g protein and 7850mg sodium, which may factor into overall meal planning. Among the 80 items in this category, sweetened fish sauce sits at the low end for total carbs — next closest is Traditional Fish Sauce at 3.6g.

Per 100g · Source: USDA FoodData Central

35kcalCalories
5.1gProtein
0gFat
3.6gCarbs
Sugar
0gFiber

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Tahini

Allowed

Tahini is classified as Allowed on Diabetic-Friendly, with 14.2g total carbs per 100g. This means it is low enough in fast-absorbing carbohydrate for a gentle blood sugar response. It also contains 19.7g protein and 62.4g fat, which may factor into overall meal planning. Within this category, it falls between Tartar Sauce and Thousand Island Dressing for total carbs, ranking 49 of 80.

Per 100g · Source: USDA FoodData Central

697kcalCalories
19.7gProtein
62.4gFat
14.2gCarbs
Sugar
8.4gFiber

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Tartar Sauce

Allowed

Tartar Sauce is classified as Allowed on Diabetic-Friendly, with 13.3g total carbs per 100g. The classification reflects that it is low enough in fast-absorbing carbohydrate for a gentle blood sugar response. Nutritionally, it also delivers 16.7g fat and 667mg sodium per serving. Within this category, it falls between Homemade BBQ Sauce and Tahini for total carbs, ranking 48 of 80.

Per 100g · Source: USDA FoodData Central

211kcalCalories
1gProtein
16.7gFat
13.3gCarbs
Sugar
0.5gFiber

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Traditional Fish Sauce

Allowed

With 3.6g total carbs per 100g, Traditional Fish Sauce earns a Allowed classification on Diabetic-Friendly. This means it is low enough in fast-absorbing carbohydrate for a gentle blood sugar response. It also contains 5.1g protein and 7850mg sodium, which may factor into overall meal planning. Among the 80 items in this category, traditional fish sauce sits at the low end for total carbs — next closest is Pico de Gallo at 3.7g.

Per 100g · Source: USDA FoodData Central

35kcalCalories
5.1gProtein
0gFat
3.6gCarbs
Sugar
0gFiber

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Limited Condiments (42)

Agar Agar

Limited

With 6.8g total carbs per 100g, Agar Agar earns a Limited classification on Diabetic-Friendly. This means it is a moderate glycemic effect dependent on portion and meal context. Within this category, it falls between Salsa and Store-Bought Pesto for total carbs, ranking 34 of 80. The "Limited" label means the classification depends on specific conditions — portion size, brand formulation, or preparation method can shift it from compliant to non-compliant.

Per 100g · Source: USDA FoodData Central

26kcalCalories
0.5gProtein
0gFat
6.8gCarbs
Sugar
0.5gFiber

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Baking Powder

Limited

With 46.9g total carbs per 100g, Baking Powder earns a Limited classification on Diabetic-Friendly. This means it is a moderate glycemic effect dependent on portion and meal context. It also contains 2.2g fiber, which may factor into overall meal planning. It ranks among the highest in this category for total carbs. The nearest lower option is Hoisin Sauce at 44.1g. Check the label carefully: the same product can be compliant or not depending on the specific brand or how it was prepared.

Per 100g · Source: USDA FoodData Central

97kcalCalories
0.1gProtein
0.4gFat
46.9gCarbs
Sugar
2.2gFiber

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Baking Soda

Limited

With 0g total carbs per 100g, Baking Soda earns a Limited classification on Diabetic-Friendly. This means it is a moderate glycemic effect dependent on portion and meal context. It also contains 27400mg sodium, which may factor into overall meal planning. Among the 80 items in this category, baking soda sits at the low end for total carbs — next closest is Red Wine Vinegar at 0.3g. Portion control is key here — a small amount may fit within the diet's parameters, while a full serving may not.

Per 100g · Source: USDA FoodData Central

0kcalCalories
0gProtein
0gFat
0gCarbs
Sugar
0gFiber

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Balsamic Glaze

Limited

Balsamic Glaze is classified as Limited on Diabetic-Friendly, with 17g total carbs per 100g. This means it is a moderate glycemic effect dependent on portion and meal context. Within this category, it falls between Balsamic Vinegar and Tomato Paste for total carbs, ranking 54 of 80. The "Limited" label means the classification depends on specific conditions — portion size, brand formulation, or preparation method can shift it from compliant to non-compliant.

Per 100g · Source: USDA FoodData Central

88kcalCalories
0.5gProtein
0gFat
17gCarbs
Sugar
Fiber

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BBQ Sauce

Limited

At 0.7g total carbs per 100g, BBQ Sauce falls into the Limited category under Diabetic-Friendly guidelines. The classification reflects that it is a moderate glycemic effect dependent on portion and meal context. Nutritionally, it also delivers 15.2g protein and 35.2g fat per serving. Among the 80 items in this category, bbq sauce sits at the low end for total carbs — next closest is Buffalo Sauce at 0.8g. The "Limited" label means the classification depends on specific conditions — portion size, brand formulation, or preparation method can shift it from compliant to non-compliant.

Per 100g · Source: USDA FoodData Central

378kcalCalories
15.2gProtein
35.2gFat
0.7gCarbs
Sugar
0gFiber

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Chimichurri

Limited

Chimichurri is classified as Limited on Diabetic-Friendly, with 4g total carbs per 100g. This means it is a moderate glycemic effect dependent on portion and meal context. It also contains 19g fat and 520mg sodium, which may factor into overall meal planning. Among the 80 items in this category, chimichurri sits at the low end for total carbs — next closest is Tzatziki at 4.1g. Portion control is key here — a small amount may fit within the diet's parameters, while a full serving may not.

Per 100g · Source: USDA FoodData Central

190kcalCalories
1.5gProtein
19gFat
4gCarbs
0.5gSugar
1.5gFiber

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Chutney

Limited

Chutney is classified as Limited on Diabetic-Friendly, with 60.6g total carbs per 100g. This means it is a moderate glycemic effect dependent on portion and meal context. It also contains 802mg sodium, which may factor into overall meal planning. It ranks among the highest in this category for total carbs. The nearest lower option is Ponzu Sauce at 60.5g. Portion control is key here — a small amount may fit within the diet's parameters, while a full serving may not.

Per 100g · Source: USDA FoodData Central

246kcalCalories
0.3gProtein
0.1gFat
60.6gCarbs
Sugar
1gFiber

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Cocktail Sauce

Limited

Cocktail Sauce is classified as Limited on Diabetic-Friendly, with 28.2g total carbs per 100g. This means it is a moderate glycemic effect dependent on portion and meal context. It also contains 1262mg sodium, which may factor into overall meal planning. It ranks among the highest in this category for total carbs. The nearest lower option is Sugar-Free Ketchup at 27.1g. Check the label carefully: the same product can be compliant or not depending on the specific brand or how it was prepared.

Per 100g · Source: USDA FoodData Central

128kcalCalories
1.4gProtein
1.1gFat
28.2gCarbs
Sugar
1.8gFiber

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Curry Paste

Limited

With 5g total carbs per 100g, Curry Paste earns a Limited classification on Diabetic-Friendly. This means it is a moderate glycemic effect dependent on portion and meal context. It also contains 8.2g fat and 383mg sodium, which may factor into overall meal planning. Within this category, it falls between Mustard and Store-Bought BBQ Sauce for total carbs, ranking 23 of 80. Check the label carefully: the same product can be compliant or not depending on the specific brand or how it was prepared.

Per 100g · Source: USDA FoodData Central

95kcalCalories
1.4gProtein
8.2gFat
5gCarbs
Sugar
1.4gFiber

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Gluten-Free Worcestershire Sauce

Limited

Gluten-Free Worcestershire Sauce is classified as Limited on Diabetic-Friendly, with 19.2g total carbs per 100g. This means it is a moderate glycemic effect dependent on portion and meal context. It also contains 1300mg sodium, which may factor into overall meal planning. Within this category, it falls between Sriracha and Traditional Worcestershire Sauce for total carbs, ranking 59 of 80. Check the label carefully: the same product can be compliant or not depending on the specific brand or how it was prepared.

Per 100g · Source: USDA FoodData Central

77kcalCalories
0gProtein
0gFat
19.2gCarbs
Sugar
0gFiber

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Gochujang

Limited

Gochujang is classified as Limited on Diabetic-Friendly, with 37g total carbs per 100g. This means it is a moderate glycemic effect dependent on portion and meal context. It also contains 2.8g fiber and 2340mg sodium, which may factor into overall meal planning. It ranks among the highest in this category for total carbs. The nearest lower option is Store-Bought Caesar Dressing at 30.7g. Check the label carefully: the same product can be compliant or not depending on the specific brand or how it was prepared.

Per 100g · Source: USDA FoodData Central

173kcalCalories
3.8gProtein
1.6gFat
37gCarbs
16.1gSugar
2.8gFiber

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Guacamole

Limited

With 8.5g total carbs per 100g, Guacamole earns a Limited classification on Diabetic-Friendly. It is a moderate glycemic effect dependent on portion and meal context. Beyond the primary classification, guacamole also provides 14.2g fat and 6.5g fiber per 100g. Within this category, it falls between Sour Cream and Sambal Oelek for total carbs, ranking 38 of 80. Check the label carefully: the same product can be compliant or not depending on the specific brand or how it was prepared.

Per 100g · Source: USDA FoodData Central

155kcalCalories
2gProtein
14.2gFat
8.5gCarbs
Sugar
6.5gFiber

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Hoisin Sauce

Limited

With 44.1g total carbs per 100g, Hoisin Sauce earns a Limited classification on Diabetic-Friendly. It is a moderate glycemic effect dependent on portion and meal context. Beyond the primary classification, hoisin sauce also provides 2.8g fiber and 1615mg sodium per 100g. It ranks among the highest in this category for total carbs. The nearest lower option is Sweet Chili Sauce at 38.2g. Portion control is key here — a small amount may fit within the diet's parameters, while a full serving may not.

Per 100g · Source: USDA FoodData Central

220kcalCalories
3.3gProtein
3.4gFat
44.1gCarbs
Sugar
2.8gFiber

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Homemade BBQ Sauce

Limited

Homemade BBQ Sauce is classified as Limited on Diabetic-Friendly, with 11.6g total carbs per 100g. The classification reflects that it is a moderate glycemic effect dependent on portion and meal context. Nutritionally, it also delivers 13.8g fat and 373mg sodium per serving. Within this category, it falls between Homemade Pesto and Tartar Sauce for total carbs, ranking 47 of 80. Portion control is key here — a small amount may fit within the diet's parameters, while a full serving may not.

Per 100g · Source: USDA FoodData Central

186kcalCalories
4gProtein
13.8gFat
11.6gCarbs
Sugar
0.3gFiber

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Honey Mustard

Limited

With 25.2g total carbs per 100g, Honey Mustard earns a Limited classification on Diabetic-Friendly. This means it is a moderate glycemic effect dependent on portion and meal context. It also contains 18g fat and 509mg sodium, which may factor into overall meal planning. It ranks among the highest in this category for total carbs. The nearest lower option is Steak Sauce at 22g. Check the label carefully: the same product can be compliant or not depending on the specific brand or how it was prepared.

Per 100g · Source: USDA FoodData Central

275kcalCalories
1.8gProtein
18gFat
25.2gCarbs
Sugar
1gFiber

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Italian Dressing

Limited

With 10g total carbs per 100g, Italian Dressing earns a Limited classification on Diabetic-Friendly. It is a moderate glycemic effect dependent on portion and meal context. Beyond the primary classification, italian dressing also provides 6.7g fat and 891mg sodium per 100g. Within this category, it falls between Jarred Harissa and Oyster Sauce for total carbs, ranking 42 of 80. The "Limited" label means the classification depends on specific conditions — portion size, brand formulation, or preparation method can shift it from compliant to non-compliant.

Per 100g · Source: USDA FoodData Central

102kcalCalories
0.4gProtein
6.7gFat
10gCarbs
Sugar
0gFiber

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Jarred Salsa

Limited

Jarred Salsa is classified as Limited on Diabetic-Friendly, with 6.6g total carbs per 100g. This means it is a moderate glycemic effect dependent on portion and meal context. It also contains 711mg sodium, which may factor into overall meal planning. Within this category, it falls between Store-Bought Ranch Dressing and Salsa for total carbs, ranking 32 of 80. Check the label carefully: the same product can be compliant or not depending on the specific brand or how it was prepared.

Per 100g · Source: USDA FoodData Central

29kcalCalories
1.5gProtein
0.2gFat
6.6gCarbs
Sugar
1.9gFiber

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Ketchup

Limited

At 26.8g total carbs per 100g, Ketchup falls into the Limited category under Diabetic-Friendly guidelines. It is a moderate glycemic effect dependent on portion and meal context. Beyond the primary classification, ketchup also provides 949mg sodium per 100g. It ranks among the highest in this category for total carbs. The nearest lower option is Relish at 25.7g. Portion control is key here — a small amount may fit within the diet's parameters, while a full serving may not.

Per 100g · Source: USDA FoodData Central

VariantCaloriesProteinFatCarbsSugarFiber
Regular101kcal1g0.1g27.4g0.3g
No Sugar Added101kcal1g0.1g27.4g0.3g

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Marinara Sauce

Limited

At 19.6g total carbs per 100g, Marinara Sauce falls into the Limited category under Diabetic-Friendly guidelines. It is a moderate glycemic effect dependent on portion and meal context. Beyond the primary classification, marinara sauce also provides 7.4g protein and 5.6g fat per 100g. It ranks among the highest in this category for total carbs. The nearest lower option is Traditional Worcestershire Sauce at 19.2g. Portion control is key here — a small amount may fit within the diet's parameters, while a full serving may not.

Per 100g · Source: USDA FoodData Central

159kcalCalories
7.4gProtein
5.6gFat
19.6gCarbs
Sugar
1.1gFiber

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Miso

Limited

With 25.4g total carbs per 100g, Miso earns a Limited classification on Diabetic-Friendly. It is a moderate glycemic effect dependent on portion and meal context. Beyond the primary classification, miso also provides 12.8g protein and 6g fat per 100g. It ranks among the highest in this category for total carbs. The nearest lower option is Honey Mustard at 25.2g. The "Limited" label means the classification depends on specific conditions — portion size, brand formulation, or preparation method can shift it from compliant to non-compliant.

Per 100g · Source: USDA FoodData Central

198kcalCalories
12.8gProtein
6gFat
25.4gCarbs
Sugar
5.4gFiber

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Oyster Sauce

Limited

At 10.9g total carbs per 100g, Oyster Sauce falls into the Limited category under Diabetic-Friendly guidelines. It is a moderate glycemic effect dependent on portion and meal context. Beyond the primary classification, oyster sauce also provides 2733mg sodium per 100g. Within this category, it falls between Italian Dressing and Apple Cider Vinegar for total carbs, ranking 43 of 80. Check the label carefully: the same product can be compliant or not depending on the specific brand or how it was prepared.

Per 100g · Source: USDA FoodData Central

51kcalCalories
1.4gProtein
0.3gFat
10.9gCarbs
Sugar
0.3gFiber

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Pectin

Limited

Pectin is classified as Limited on Diabetic-Friendly, with 2.1g total carbs per 100g. This means it is a moderate glycemic effect dependent on portion and meal context. It also contains 2.1g fiber, which may factor into overall meal planning. Among the 80 items in this category, pectin sits at the low end for total carbs — next closest is Chili Garlic Sauce at 2.4g. The "Limited" label means the classification depends on specific conditions — portion size, brand formulation, or preparation method can shift it from compliant to non-compliant.

Per 100g · Source: USDA FoodData Central

11kcalCalories
0gProtein
0gFat
2.1gCarbs
Sugar
2.1gFiber

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Pico de Gallo

Limited

With 3.7g total carbs per 100g, Pico de Gallo earns a Limited classification on Diabetic-Friendly. It is a moderate glycemic effect dependent on portion and meal context. Beyond the primary classification, pico de gallo also provides 443mg sodium per 100g. Among the 80 items in this category, pico de gallo sits at the low end for total carbs — next closest is Chimichurri at 4g. Check the label carefully: the same product can be compliant or not depending on the specific brand or how it was prepared.

Per 100g · Source: USDA FoodData Central

17kcalCalories
0.7gProtein
0.1gFat
3.7gCarbs
Sugar
1.1gFiber

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Ponzu Sauce

Limited

At 60.5g total carbs per 100g, Ponzu Sauce falls into the Limited category under Diabetic-Friendly guidelines. It is a moderate glycemic effect dependent on portion and meal context. Beyond the primary classification, ponzu sauce also provides 7.7g protein and 18.3g fat per 100g. It ranks among the highest in this category for total carbs. The nearest lower option is Baking Powder at 46.9g. The "Limited" label means the classification depends on specific conditions — portion size, brand formulation, or preparation method can shift it from compliant to non-compliant.

Per 100g · Source: USDA FoodData Central

438kcalCalories
7.7gProtein
18.3gFat
60.5gCarbs
Sugar
1gFiber

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Red Wine Vinegar

Limited

At 0.3g total carbs per 100g, Red Wine Vinegar falls into the Limited category under Diabetic-Friendly guidelines. This means it is a moderate glycemic effect dependent on portion and meal context. Among the 80 items in this category, red wine vinegar sits at the low end for total carbs — next closest is Homemade Mayonnaise at 0.3g. Portion control is key here — a small amount may fit within the diet's parameters, while a full serving may not.

Per 100g · Source: USDA FoodData Central

19kcalCalories
0gProtein
0gFat
0.3gCarbs
Sugar
0gFiber

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Regular Ketchup

Limited

At 70.7g total carbs per 100g, Regular Ketchup falls into the Limited category under Diabetic-Friendly guidelines. The classification reflects that it is a moderate glycemic effect dependent on portion and meal context. Nutritionally, it also delivers 7.3g protein and 16.4g fat per serving. It ranks among the highest in this category for total carbs. The nearest lower option is Chutney at 60.6g. Check the label carefully: the same product can be compliant or not depending on the specific brand or how it was prepared.

Per 100g · Source: USDA FoodData Central

455kcalCalories
7.3gProtein
16.4gFat
70.7gCarbs
Sugar
6.9gFiber

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Relish

Limited

At 25.7g total carbs per 100g, Relish falls into the Limited category under Diabetic-Friendly guidelines. The classification reflects that it is a moderate glycemic effect dependent on portion and meal context. Nutritionally, it also delivers 336mg sodium per serving. It ranks among the highest in this category for total carbs. The nearest lower option is Miso at 25.4g. Check the label carefully: the same product can be compliant or not depending on the specific brand or how it was prepared.

Per 100g · Source: USDA FoodData Central

111kcalCalories
1.7gProtein
0.9gFat
25.7gCarbs
Sugar
1.5gFiber

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Sambal Oelek

Limited

Sambal Oelek is classified as Limited on Diabetic-Friendly, with 8.5g total carbs per 100g. The classification reflects that it is a moderate glycemic effect dependent on portion and meal context. Nutritionally, it also delivers 3g fiber and 1600mg sodium per serving. Within this category, it falls between Guacamole and Harissa for total carbs, ranking 39 of 80. The "Limited" label means the classification depends on specific conditions — portion size, brand formulation, or preparation method can shift it from compliant to non-compliant.

Per 100g · Source: USDA FoodData Central

45kcalCalories
1.5gProtein
0.7gFat
8.5gCarbs
4.5gSugar
3gFiber

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Steak Sauce

Limited

With 22g total carbs per 100g, Steak Sauce earns a Limited classification on Diabetic-Friendly. It is a moderate glycemic effect dependent on portion and meal context. Beyond the primary classification, steak sauce also provides 1647mg sodium per 100g. It ranks among the highest in this category for total carbs. The nearest lower option is Yeast at 20.4g. Portion control is key here — a small amount may fit within the diet's parameters, while a full serving may not.

Per 100g · Source: USDA FoodData Central

95kcalCalories
1.3gProtein
0.2gFat
22gCarbs
Sugar
1.5gFiber

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Store-Bought BBQ Sauce

Limited

Store-Bought BBQ Sauce is classified as Limited on Diabetic-Friendly, with 5.4g total carbs per 100g. The classification reflects that it is a moderate glycemic effect dependent on portion and meal context. Nutritionally, it also delivers 2.3g fiber per serving. Within this category, it falls between Curry Paste and Soy Sauce for total carbs, ranking 24 of 80. Portion control is key here — a small amount may fit within the diet's parameters, while a full serving may not.

Per 100g · Source: USDA FoodData Central

24kcalCalories
1.2gProtein
0.2gFat
5.4gCarbs
Sugar
2.3gFiber

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Sugar-Free Ketchup

Limited

Sugar-Free Ketchup is classified as Limited on Diabetic-Friendly, with 27.1g total carbs per 100g. The classification reflects that it is a moderate glycemic effect dependent on portion and meal context. Nutritionally, it also delivers 928mg sodium per serving. It ranks among the highest in this category for total carbs. The nearest lower option is Ketchup at 26.8g. Portion control is key here — a small amount may fit within the diet's parameters, while a full serving may not.

Per 100g · Source: USDA FoodData Central

109kcalCalories
1.1gProtein
0.3gFat
27.1gCarbs
Sugar
0.3gFiber

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Sweet Chili Sauce

Limited

At 38.2g total carbs per 100g, Sweet Chili Sauce falls into the Limited category under Diabetic-Friendly guidelines. The classification reflects that it is a moderate glycemic effect dependent on portion and meal context. Nutritionally, it also delivers 539mg sodium per serving. It ranks among the highest in this category for total carbs. The nearest lower option is Gochujang at 37g. The "Limited" label means the classification depends on specific conditions — portion size, brand formulation, or preparation method can shift it from compliant to non-compliant.

Per 100g · Source: USDA FoodData Central

154kcalCalories
0.3gProtein
0gFat
38.2gCarbs
Sugar
0.1gFiber

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Teriyaki Sauce

Limited

Teriyaki Sauce is classified as Limited on Diabetic-Friendly, with 15.6g total carbs per 100g. The classification reflects that it is a moderate glycemic effect dependent on portion and meal context. Nutritionally, it also delivers 5.9g protein and 3833mg sodium per serving. Within this category, it falls between Thousand Island Dressing and Hot Sauce for total carbs, ranking 51 of 80. The "Limited" label means the classification depends on specific conditions — portion size, brand formulation, or preparation method can shift it from compliant to non-compliant.

Per 100g · Source: USDA FoodData Central

89kcalCalories
5.9gProtein
0gFat
15.6gCarbs
Sugar
0.1gFiber

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Thousand Island Dressing

Limited

Thousand Island Dressing is classified as Limited on Diabetic-Friendly, with 14.6g total carbs per 100g. The classification reflects that it is a moderate glycemic effect dependent on portion and meal context. Nutritionally, it also delivers 35.1g fat and 962mg sodium per serving. Within this category, it falls between Tahini and Teriyaki Sauce for total carbs, ranking 50 of 80. Check the label carefully: the same product can be compliant or not depending on the specific brand or how it was prepared.

Per 100g · Source: USDA FoodData Central

379kcalCalories
1.1gProtein
35.1gFat
14.6gCarbs
Sugar
0.8gFiber

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Tomato Paste

Limited

Tomato Paste is classified as Limited on Diabetic-Friendly, with 18.9g total carbs per 100g. The classification reflects that it is a moderate glycemic effect dependent on portion and meal context. Nutritionally, it also delivers 4.1g fiber per serving. Within this category, it falls between Balsamic Glaze and Worcestershire Sauce for total carbs, ranking 55 of 80. Check the label carefully: the same product can be compliant or not depending on the specific brand or how it was prepared.

Per 100g · Source: USDA FoodData Central

82kcalCalories
4.3gProtein
0.5gFat
18.9gCarbs
12.2gSugar
4.1gFiber

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Tomato Sauce

Limited

At 7.1g total carbs per 100g, Tomato Sauce falls into the Limited category under Diabetic-Friendly guidelines. This means it is a moderate glycemic effect dependent on portion and meal context. Within this category, it falls between Store-Bought Pesto and Sour Cream for total carbs, ranking 36 of 80. Portion control is key here — a small amount may fit within the diet's parameters, while a full serving may not.

Per 100g · Source: USDA FoodData Central

32kcalCalories
1.3gProtein
0.4gFat
7.1gCarbs
Sugar
1.4gFiber

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Traditional Worcestershire Sauce

Limited

At 19.2g total carbs per 100g, Traditional Worcestershire Sauce falls into the Limited category under Diabetic-Friendly guidelines. It is a moderate glycemic effect dependent on portion and meal context. Beyond the primary classification, traditional worcestershire sauce also provides 1300mg sodium per 100g. Within this category, it falls between Gluten-Free Worcestershire Sauce and Marinara Sauce for total carbs, ranking 60 of 80. Check the label carefully: the same product can be compliant or not depending on the specific brand or how it was prepared.

Per 100g · Source: USDA FoodData Central

77kcalCalories
0gProtein
0gFat
19.2gCarbs
Sugar
0gFiber

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Tzatziki

Limited

Tzatziki is classified as Limited on Diabetic-Friendly, with 4.1g total carbs per 100g. The classification reflects that it is a moderate glycemic effect dependent on portion and meal context. Nutritionally, it also delivers 5.2g protein and 6g fat per serving. Among the 80 items in this category, tzatziki sits at the low end for total carbs — next closest is Dijon Mustard at 4.7g. The "Limited" label means the classification depends on specific conditions — portion size, brand formulation, or preparation method can shift it from compliant to non-compliant.

Per 100g · Source: USDA FoodData Central

91kcalCalories
5.2gProtein
6gFat
4.1gCarbs
Sugar
0.2gFiber

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White Vinegar

Limited

With 0.9g total carbs per 100g, White Vinegar earns a Limited classification on Diabetic-Friendly. This means it is a moderate glycemic effect dependent on portion and meal context. Among the 80 items in this category, white vinegar sits at the low end for total carbs — next closest is Pectin at 2.1g. Portion control is key here — a small amount may fit within the diet's parameters, while a full serving may not.

Per 100g · Source: USDA FoodData Central

21kcalCalories
0gProtein
0gFat
0.9gCarbs
Sugar
0gFiber

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Worcestershire Sauce

Limited

At 19.2g total carbs per 100g, Worcestershire Sauce falls into the Limited category under Diabetic-Friendly guidelines. It is a moderate glycemic effect dependent on portion and meal context. Beyond the primary classification, worcestershire sauce also provides 1300mg sodium per 100g. Within this category, it falls between Tomato Paste and Plain Hot Sauce for total carbs, ranking 56 of 80. Check the label carefully: the same product can be compliant or not depending on the specific brand or how it was prepared.

Per 100g · Source: USDA FoodData Central

77kcalCalories
0gProtein
0gFat
19.2gCarbs
Sugar
0gFiber

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Xanthan Gum

Limited

At 96.7g total carbs per 100g, Xanthan Gum falls into the Limited category under Diabetic-Friendly guidelines. It is a moderate glycemic effect dependent on portion and meal context. Beyond the primary classification, xanthan gum also provides 2.4g fiber per 100g. It ranks among the highest in this category for total carbs. The nearest lower option is Regular Ketchup at 70.7g. Portion control is key here — a small amount may fit within the diet's parameters, while a full serving may not.

Per 100g · Source: USDA FoodData Central

360kcalCalories
0gProtein
0.3gFat
96.7gCarbs
Sugar
2.4gFiber

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Yeast

Limited

At 20.4g total carbs per 100g, Yeast falls into the Limited category under Diabetic-Friendly guidelines. It is a moderate glycemic effect dependent on portion and meal context. Beyond the primary classification, yeast also provides 23.9g protein and 6.5g fiber per 100g. It ranks among the highest in this category for total carbs. The nearest lower option is Nutritional Yeast at 20.4g. Portion control is key here — a small amount may fit within the diet's parameters, while a full serving may not.

Per 100g · Source: USDA FoodData Central

185kcalCalories
23.9gProtein
0.9gFat
20.4gCarbs
Sugar
6.5gFiber

Compare Yeast across all diets